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Key responsibilities:
- Preventive maintenance of infrastructure, equipment, tools etc. (scheduled maintenance, regular repairs, refurbs
- Actively looks for ways to automate the manufacturing process, coming up with efficiency improvement ideas
- Health and environmental responsible, taking actions to achieve the company’s mission, ensuring all relevant actions taken, reporting etc
- Participate in accident investigations in order to identify causes, take corrective actions and implement prevention procedures;
- Perform inspections on working place areas;
Requirements:
- Knowledge of EHS legislation;
- Knowledge of English (written and verbal communication skills)
- Knowledge of Autocad - preferred
- PC operating knowledge (Microsoft Office)
- Analytical thinking, attention to detail, communication skills, proactivity, result orientation, initiative, curious, ambitious, dynamic
- Operational knowledge of process improvement, automation etc.
- Relevant experience – 1-3 years (food industry would be a plus)
- University degree – technical/engineering ()