Quality Specialist

Job requirements:
• University degree in Food Industry/ Chemistry
• Experience on a similar position
• Knowledge of English (written and verbal communication skills)
• PC operating knowledge (Microsoft Office)
• Strong communication and influencing skills
• Analytical thinking, attention to detail, communication skills, proactivity, result orientation
• Operational knowledge of Quality Management Sistem, HACCP and general legislation specific to Quality

Job Description:

• Achieving, controlling and maintaining consistent quality of products through the production and extended distribution chain
• Managing nonconformities (raw material/ pack materials/ finished products) consumer / customer complaints; investigate Root Causes and establish /implement CAPA (Corrective actions/Preventive actions)
• Develops, implements and reviews-updates HACCP plan; quality system documentation
• Suport internal audit of the quality sistem, ensure implementation of preventive & corrective actions
• Document traceability of products (upstream and downstream)
• Perform ingredients & finished good testing to ensure quality is per specification
• Develop Quality training materials and provide Quality/ Hygiene training to employees and visitors.

We offer:
• The opportunity to work within a dynamic and constantly growing multinational environment;

• Fixed-term employment contract;
• A competitive salary and benefits package;
• A professional and team-oriented work environment.