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Expanding hotel group in Sinaia, Romania is looking for:
- Sous Chef
Salary: market rate, negotiable for the right candidate
+ Transport Allowance (for those living out of Sinaia)
+ Good bonuses if the KPI (key performance indicator) are met.
Nationality: Romanian only
Gender: Male/female
Duties: 5 days a week, 8 hours a day, shifts - breakfast-lunch OR lunch-till closing;
Requirement:
- must have 4*, 5* Luxury hotel or fine dining restaurant experience
- must have at least 1 year experience as Sous chef
Provided:
- As per the law
- Duty meals